The farm stand will be full of brown butter maple pumpkin cookies and warm, homemade goodness this week, and we can’t wait to share it with you! Our menu features a delicious lineup of seasonal fresh milled favorites, including: Brown Butter Maple Pumpkin Cookies – perfectly chewy with rich, cozy flavor Sourdough Loaves – slow-crafted...
We are so excited to share that Raising Oaks Homestead will be part of the Seymour Christmas Parade this year! Mark your calendars, bring the whole family, and come celebrate one of the sweetest small-town traditions of the season. 📅 Event Details Date: December 13th Time: Parade begins at 3:00 PM Location: Seymour, TN The...
The farm stand will be full of Christmas goodies this week, including our very popular freshly milled whole grain Sourdough Cinnamon Rolls ready to freeze and reheat for Christmas morning! We can’t wait to share it all with you! Our menu features a delicious lineup of seasonal fresh milled favorites, including: Sourdough Cinnamon Rolls -...
We’re heading back to Tractor Supply in Seymour off Chapman highway and we’re bringing a fresh lineup of homemade, from-scratch goodness for your weekend! If you’ve been craving fresh sourdough, soft dinner rolls, or that old-fashioned caramel popcorn everyone talks about… this is your chance to stock up. 📅 Event Details Location: Tractor Supply –...
Thank you for another amazing year! So you know what to expect from us this season, here are our Holiday Hours. We will see you again in 2025!
There’s something extra special about a week when the ovens are full and the menu is stacked with all of our favorites — and this one is exactly that. This week at Raising Oaks Homestead, we’re offering all of our signature breads, baked fresh with freshly milled whole grains, long-fermented sourdough, and simple, wholesome ingredients....
There’s nothing better than a fresh-baked week, and this one is especially cozy. This week’s menu features all of our regular freshly milled sourdough breads, made the slow, traditional way with real ingredients and lots of care — plus two extra favorites that don’t stick around long! 🌾 On the Menu This Week: ✔️ All...
Our new menu is here, and it’s mostly the same cozy lineup you know and love—with one little twist just in time for early Valentine’s Day. Alongside our regular sourdough breads, we’re debuting a Mocha Chocolate Sourdough loaf. This special loaf is made by swapping water for freshly brewed coffee, then folding in plenty of...
We’re celebrating Valentine’s week with a thoughtfully crafted menu full of sweet favorites and a few special treats—everything baked from scratch using freshly milled grains and simple, wholesome ingredients. This week’s offerings highlight ancient grains, long-fermented sourdough, and comforting baked goods made the slow way—perfect for sharing with someone you love (or keeping all to...
Winter invites us to slow down — to gather around warm food, fresh bread, and simple comforts made with care. This weekend at Raising Oaks Homestead, our ovens are full again, and we are excited to share a menu designed for winter comforts and family tables. We invite you to stop by the farm stand...