Mothers Day
May 8 @ 3:00 pm - May 10 @ 7:00 pm
Mother’s Day is right around the corner, and we’re baking something extra special to help you celebrate the women you love—whether that’s your mom, your wife, a friend, or even yourself.
This week’s menu is simple, intentional, and made to feel like a treat:
• Mocha Chocolate Sourdough – rich chocolate with a hint of coffee, naturally leavened and deeply flavorful
• Classic White Sourdough (Freshly Milled Blend) – light, soft, and made with our signature fresh-milled flour
• Einkorn Sourdough – an ancient grain loaf with a rich, slightly nutty flavor
• Lemon Bread – bright, fresh, and perfectly sweet with a soft, tender crumb
• Brownies – fudgy, chocolatey, and always a favorite
Everything is made from scratch right here at Raising Oaks Homestead using freshly milled grains and real ingredients—no shortcuts, ever.
Whether you’re putting together a thoughtful gift, planning a slow Mother’s Day morning, or just want something special on the table, these are the kinds of baked goods that make it feel meaningful.
Preorders are open now and quantities are limited. Orders close May 4th at 9pm. Order here.
Once we sell out, that’s it for the week.
Pickup will be at our self-serve farm stand this weekend—come enjoy the farm, let the kids play in the sandbox, and take home something truly homemade.
From our hands to your home,
Tiffany & the kids
Raising Oaks Homestead