- This event has passed.
Farmstand: Freshly Milled Sourdough
January 18 @ 9:00 am - January 19 @ 5:00 pm

Happy New Year! We’ve had a lovely break and are happy to announce the first unique item on the menu for the Farmstand: Freshly Milled Sourdough! We’ve learned about the enormous benefits of bread made from freshly milled flour and we are so excited to embark on this new journey. There are a couple options on our farmstand menu this week so if you’re curious to try freshly milled bread, be sure to pre order as these loaves will not be on the farmstand for drive ups on the 18th. They will be pre-orders only.
We have been spending our time sitting by the fire, reading good books, baking fresh bread daily and prepping for the new year! One of the most exciting things we’ve planned for is using organic freshly milled flour in our bread everyday! It’s been amazing to see how much better we feel and how delicious the bread is! No one feels bloated and we are all very regular, if you know what I mean! My daughters have even had several warts disappear. It’s been kind of amazing. We are excite to offer some freshly milled flour on the farm stand this year.
The Farm Stand will be ready to reopen January 18th and 19th from 9 am – dusk. You can peep the menu here. Be sure your are signed up to be notified when the menu goes live on the 12th by clicking “never miss a sale”.
Here’s to another great year of connecting with you and baking you delicious and nutritious bread! We look forward to a new year on the Farmstand: Freshly Milled Sourdough loaves and more! Stay tuned! If you have any questions you can directly contact us here.